Friday, April 11, 2008

pie crust...hmmm :)

NOTE TO SELF: Do not make pie crust with self-rising flour!

Still tastes good, but the crust rose and is pretty thick!! (Apple pie) Looks pretty bizarre... :)

5 comments:

Unknown said...

LOL I don't think I'd complain if it were dished up to me....

Deb Geyer said...

LOL!! I'd love to see a picture of that one!

*karendianne. said...

You're funny!!!

Libby said...

Now that is an excellent tip *s* I hope to try my hand at pie crusts from scratch this summer.

Dorothy said...

Tag! You're it! (click on my blog for all the sordid details)

How I magically used lots of scraps but ended up with even more!!!!

Well, I am making a simple rail fence, for a chemo quilt.  I ended up using a lot of my 2.5 inch scraps strips, and felt rather virtuous, bu...